Easy Pancake Recipe for Lazy Weekends
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons unsalted butter, melted
Instructions
- In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- Pour the milk, egg, and melted butter into the dry ingredients and stir until well-combined.
- Heat a nonstick pan or griddle over medium-low heat. Add a dollop of butter or oil.
- Pour 1/4 cup batter onto the heated pan and cook until bubbles form on the surface, then flip to cook on the other side until golden brown.
- Repeat with the remaining batter, adjusting the heat as needed to prevent burning.
- Serve hot with your favorite toppings such as maple syrup, butter, fruits, or whipped cream.
Introduction
Nothing beats a lazy weekend morning at home, sipping coffee or tea, and enjoying a stack of fluffy pancakes. But who wants to spend hours in the kitchen and use a ton of ingredients, especially when you’re feeling lazy? Fear not, because I have the perfect recipe for you! This easy pancake recipe requires only a handful of ingredients that you probably already have in your pantry and fridge. Plus, it’s foolproof, so even if you’re not an expert in the kitchen, you can still impress yourself (and your loved ones) with delicious homemade pancakes.
Now, before we get to the nitty-gritty of the recipe, I have some cool tricks and facts to share with you that will take your pancake game to the next level. First of all, did you know that the thickness of the batter affects the texture of the pancake? If you want fluffy pancakes, keep the batter thick, but if you prefer thinner pancakes with crispy edges, add more milk to the batter. Secondly, the secret to getting perfectly round pancakes is to use a measuring cup or a ladle to pour the batter onto the pan. This way, you’ll get even-sized pancakes that are easy to flip. Lastly, if you want your pancakes to have a unique flavor and texture, try adding some ingredients to the batter. For instance, mashed bananas, chocolate chips, or pumpkin puree can add a hint of sweetness, while grated cheese, herbs, or spices can make your pancakes savory and fragrant.
Ready to make some pancakes? Let’s get started!